{"id":1128,"date":"2015-12-01T17:31:34","date_gmt":"2015-12-01T17:31:34","guid":{"rendered":"http:\/\/servinox.com.mx\/blog\/?p=1128"},"modified":"2017-04-25T20:41:58","modified_gmt":"2017-04-25T20:41:58","slug":"inicia-tu-cremeria","status":"publish","type":"post","link":"https:\/\/servinox.com.mx\/blog\/inicia-tu-cremeria\/","title":{"rendered":"\u00a1Inicia tu CREMER\u00cdA!"},"content":{"rendered":"

En una cremer\u00eda siempre encontraremos un gran surtido de los productos de la canasta b\u00e1sica como lo son l\u00e1cteos, carnes fr\u00edas, huevo y otros productos como enlatados, condimentos, etc. depende de que tan surtida este.<\/span><\/p>\n

\"cremeria-800x600-3\"<\/p>\n

Esta es una buena idea de negocio ya que los productos que en ella se venden siempre tienen una gran demanda por parte de las personas, es b\u00e1sicamente como una tienda de abarrotes solo que los productos que se venden como prioridad son los mencionados anteriormente.<\/span><\/p>\n

\"14-10-5-dia-mundial-del-huevo,-huevos-en-la-dieta,-el-sitio-avicola,-chris-wright,shutterstock_128151113\" \"jamones\" \"190404521019aa67ba8fd29cd0ad32af\"<\/p>\n

Si tienes pensado poner un negocio de este tipo te recomiendo que pongas atenci\u00f3n a los siguientes 4 consejos:<\/span><\/p>\n

 <\/p>\n

1- UBICACI\u00d3N DEL NEGOCIO (Cremer\u00eda)<\/span><\/strong><\/h2>\n

Este es sin duda uno de los principales factores que va a determinar si un negocio va a tener \u00e9xito o no. La ubicaci\u00f3n es fundamental, es decir, elegir bien la zona donde lo vas a instalar haciendo un peque\u00f1o estudio de mercado analizando competencias o las principales necesidades de esa colonia, si est\u00e1 en calles transitadas (ya sea en avenida o no).<\/span><\/p>\n

 <\/p>\n

2- PRODUCTOS A OFRECER (Cremer\u00eda)<\/strong><\/span><\/h2>\n

Toma en cuenta que no solo es ofrecer una gran variedad de productos, si a esto le sumas que tus productos sean de calidad y que ofrecen buen sabor y frescura (l\u00e1cteos y carnes frias) sin duda te ganar\u00e1s a un mayor n\u00famero de clientela.<\/span><\/p>\n

\"img1\"<\/p>\n

3- BUEN SURTIDO DE PRODUCTOS<\/strong><\/span><\/h2>\n

Siempre debes de tener en cuenta que el negocio va a necesitar surtirse cada determinado tiempo principalmente en l\u00e1cteos y productos frescos como las carnes fr\u00edas ya que estos tienden a perecer m\u00e1s pronto as\u00ed como habr\u00e1 otro tipo de productos que dan un tiempo m\u00e1s largo de existencia como los enlatados. <\/span><\/p>\n

\"enlatados\" \"Salchichoneria\"<\/p>\n

4- HIGIENE PERSONAL Y DEL LOCAL<\/strong><\/span><\/h2>\n

Al ofrecer alimentos es INDISPENSABLE que tanto el lugar (local, equipo) y el personal cuenten con una buena presentaci\u00f3n. Se recomienda el uso de colores neutros a blancos para realzar m\u00e1s la sensaci\u00f3n de higiene del establecimiento.<\/span><\/p>\n

\"2215657\" \"1-DSC_0072-copy\"<\/p>\n

\u00a1EQUIPA TU CREMER\u00cdA CON SERVINOX!<\/strong><\/span><\/h2>\n

En Servinox<\/strong><\/span> contamos con lo necesario para que inicies tu propia CREMER\u00cdA<\/strong><\/span>, tenemos un extenso surtido en equipos como:<\/span><\/p>\n

–Vitrinas frias<\/a><\/strong><\/span><\/span><\/p>\n

–Refrigeradores<\/a><\/strong><\/span><\/span><\/p>\n

–Rebanadoras<\/a><\/strong><\/span><\/span><\/p>\n

–B\u00e1sculas<\/a><\/strong><\/span><\/span><\/p>\n

–Mesas de trabajo<\/a><\/strong><\/span><\/span><\/p>\n

–Gabinetes<\/a><\/strong><\/span><\/span><\/p>\n

–Fregaderos<\/a><\/strong><\/span><\/span><\/p>\n

\u00bfQUE PERMISOS NECESITAS?<\/strong><\/span><\/h2>\n

A continuaci\u00f3n te comparto un enlace para que veas cuales son los tr\u00e1mites necesarios y permisos que necesitas para abrir tu cremer\u00eda:<\/span><\/p>\n

http:\/\/abarrotero.com\/sabes-cuales-son-los-tramites-que-necesitas-hacer-para-poner-tu-tiendita\/<\/span><\/a><\/p>\n

 <\/p>\n

\u00a1Nos vemos en la siguiente publicaci\u00f3n!<\/strong><\/h3>\n

\u00a1S\u00edguenos en facebook!<\/a><\/strong><\/span><\/span><\/h2>\n

Visita nuestro cat\u00e1logo en l\u00ednea<\/a><\/strong><\/span><\/h2>\n","protected":false},"excerpt":{"rendered":"

En una cremer\u00eda siempre encontraremos un gran surtido de los productos de la canasta b\u00e1sica como lo son l\u00e1cteos, carnes fr\u00edas, huevo y otros productos … <\/p>\n","protected":false},"author":1,"featured_media":1981,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_joinchat":[],"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1128","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-consultoria","latest_post"],"yoast_head":"\nPoner una Cremer\u00eda, costos y equipo que necesitas.<\/title>\n<meta name=\"description\" content=\"Comenzar una cremer\u00eda no es labor f\u00e1cil pero siguiendo estos pasos que te recomendamos conseguir\u00e1s el objetivo muy pronto.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/servinox.com.mx\/blog\/inicia-tu-cremeria\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Poner una Cremer\u00eda, costos y equipo que necesitas.\" \/>\n<meta property=\"og:description\" content=\"Comenzar una cremer\u00eda no es labor f\u00e1cil pero siguiendo estos pasos que te recomendamos conseguir\u00e1s el objetivo muy pronto.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/servinox.com.mx\/blog\/inicia-tu-cremeria\/\" \/>\n<meta property=\"og:site_name\" content=\"Blog - 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